|Calendar:||Slow Food Ireland|
|Title:||Slow Roots - Irish Food Heritage Symposium|
|Description:||Slow Food International and Sandbrook House are delighted to deliver the second International Grandmothers Day Celebration 2013. This year we are back and bigger than ever with a two day event in Sandbrook House.|
This weekend is a celebration of our food heritage and is dedicated to remembering and recoding lost skills & the precious inherited wisdom passed down by previous generations.
Saturday 20th April – An International Symposium
This is international expert led symposium will have a focus on education; exploring how our food heritage can create employment for this generation.
Slow Food has invited all Institutes of Technology across the country to come together for a major symposium to grapple the issues facing artisanal food production, the supply chain and rural employment. And are delighted with the enthusiastic response of both the lecturers and students of these colleges.
Join is as we investigate “How can we learn from our Food Heritage to create employment for this generation”. Hear leading Irish & European experts speak on conservation and forgotten skills. We will close the evening a traditional Fullacht Fiadh – a one of a kind reproduction of the traditional Irish cooking method.
|Location:||Sandbrook House, Ballon, Co. Carlow|
|Author:||Slow Food Ireland|